Bar & Restaurants at Amaya Lake, Dambulla :
Open Air Restaurant - Samara Restaurant
High wooden ceilings tower overhead, providing room for fresh breezes and views of the surrounding nature. A buffet of Sri Lankan delights with rich spicy aromas sits alongside a wide selection of international dishes. Fresh local fruits grace a table of Sri Lankan and European style sweets.
Samara Restaurant is open during the following hours :
Breakfast 6:30-9:30 – Buffet
Lunch 12:30-14:30 – Buffet or Set Menu
Dinner 20:00-21:30 – Buffet or Set Menu

Open Air Bar
A local beer or favourite cocktail. A view of Kandalama Lake. A comfortable chair to sit back and take pleasure in the evening.
The open air bar is located in the lower deck of the lobby and open from 10:00 am- midnight. The nearby pool bar serves a full range of tropical juices, cocktails, beers and spirits from 10:00am-6:00 pm.
Wewe Kade Ayurvedic Restaurant
Healthy, flavourful foods selected to restore the body’s well-being. Home-grown vegetables harvested by our Warichchi Village gardeners. Ayurvedic herbs grown throughout the resort. Vegetarian cuisine prepared on a wood-burning stove.
The Wewe Kade Ayurvedic restaurant caters to our guests immersing themselves in a full Ayurvedic experience with a stay in our village-style accommodation. On weekends Wewe Kade also welcomes guests from throughout the resort. Please contact our staff for more information on our Ayurvedic dining experience.

Nightly Herbal Drinks
Native Sri Lankan herbs grown at Amaya and boiled as an herbal ‘tea’. An infusion Ranawara flowers to purify the body, reduce fatigue and help digestion. A light brew of coriander leaves and seeds, serving to cool the body, reduce cholesterol and stimulate the senses as an aphrodisiac.
Each night the open air restaurant offers guests a different warm herbal drink prepared according to the guidance of our Ayurvedic Spa.
Placards in the lobby announce the name of each herbal drink and its medicinal properties. Amaya Lake welcomes you to sample a glass after dinner. Ayurvedic porridges, made with local roots and herbs are also available as a complement to your evening meal.